ABST November Conference 2023
Great news everyone! The Alliance for Bakery Students and Trainees is holding a Sustainability Conference on Saturday 25th November 2023. The event will take place at the UK Flour Millers Head Office in London, and the focus will be on Sustainability in the Baking Industry.
The event promises to be one not to be missed, with a number of sponsors taking part in the event including UK Flour Millers, Bakels, Kudos Blends, CSM, Nelstrops and Rondo. There will be presentations from the sponsors during the day, and it wouldn't be an ABST Conference without a competition! More information on this is available below!
The event promises to be one not to be missed, with a number of sponsors taking part in the event including UK Flour Millers, Bakels, Kudos Blends, CSM, Nelstrops and Rondo. There will be presentations from the sponsors during the day, and it wouldn't be an ABST Conference without a competition! More information on this is available below!
November Conference Sponsors
ABST events wouldn't be possible without the support of our brilliant sponsors. For our November Conference we are really looking forward to working with these great baking industry supporters, who will also be forming the Dragons Den style judging for our November Sustainability Competition, so it might be worth checking out their websites to see if there is anything you can add into your video presentations about what they are doing to be more sustainable!
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ABST November Conference 2023 CompetitionWhy Sustainability? It's a really important topic and something that everyone needs some awareness of. It doesn't matter what job role you do in the baking industry, sustainable practise is everyone's responsibility.
So with this in mind, we thought this would be a great opportunity to let us and our sponsors know what you think are the biggest sustainability challenges facing the UK Baking Industry over the next 10 years, and we are really looking forward to hearing what you have to say. For more information on the competition, the competition rules and some handy tips, click to download the booklet below.
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Whats happening at Conference?
Below is the agenda for the ABST Sustainability Conference 2023. It promises to be an interesting day of learning about opportunities available to bakery students in the UK, and what our members think will be the biggest sustainability challenges to the baking industry over the next 10 years. We can't wait to hear what you think!
09:30am
Students Arrive | Conference delegates arrive at UK Flour Millers Head Office.
10:00am
Welcome to Conference | ABST President Lucas Fussnegger welcome to the first ABST Autumn Conference and and overview of the day.
10:15am
Q&A Session | Students will have the opportunity to ask sponsors a series of questions in a "speed dating style" move around the room Q&A session. On completion of each round, students will be presented with a gift bag of goodies from the sponsors.
11:00am
Sponsor Presentations | Our sponsors of the event will spend 10 minutes each to give an overview of what they do in the baking industry and what types of opportunities are available to those studying bakery qualifications at college and university.
12:00pm
Lunch | Lunch will be provided for all delegates attending the event.
12:30pm
Dragons Den Style Video Presentations | Preprepared student sustainability videos will be played to our conference sponsors and delegates. There will also be an opportunity for sponsors to ask student teams any questions related to the topic they have discussed in the video.
14:15pm
Break | Coffee break and Judging on the video presentations by students.
15:00pm
Competition Awards | The winners are announced for the ABST's first Sustainability Competition.
15:15pm
Students Depart | Students and sponsors depart home.
Students Arrive | Conference delegates arrive at UK Flour Millers Head Office.
10:00am
Welcome to Conference | ABST President Lucas Fussnegger welcome to the first ABST Autumn Conference and and overview of the day.
10:15am
Q&A Session | Students will have the opportunity to ask sponsors a series of questions in a "speed dating style" move around the room Q&A session. On completion of each round, students will be presented with a gift bag of goodies from the sponsors.
11:00am
Sponsor Presentations | Our sponsors of the event will spend 10 minutes each to give an overview of what they do in the baking industry and what types of opportunities are available to those studying bakery qualifications at college and university.
12:00pm
Lunch | Lunch will be provided for all delegates attending the event.
12:30pm
Dragons Den Style Video Presentations | Preprepared student sustainability videos will be played to our conference sponsors and delegates. There will also be an opportunity for sponsors to ask student teams any questions related to the topic they have discussed in the video.
14:15pm
Break | Coffee break and Judging on the video presentations by students.
15:00pm
Competition Awards | The winners are announced for the ABST's first Sustainability Competition.
15:15pm
Students Depart | Students and sponsors depart home.
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Lecturer Support MaterialsWe realise that this competition is a bit different to our normal competitions so to support you in sharing the competition details, we have created a PowerPoint Presentation, Poster and the Competition Guide Book as well. The final date for video submission is Monday 20th November 2023 at 17:00pm.
If you still need some additional advice and support, then please get in touch with us on [email protected] and we will be more than happy to provide additional support. We look forward to seeing you at conference on Saturday 25th November 2023 in London with your teams! Lecturer Resources
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Conference LocationThe location of our November Conference is at the UK Four Millers Head Office, located on Arlington Street near to Buckingham Palace. The closest Tube Station is Green Park.
UK Flour MIllers 21 Arlington Street St James's, London, SW1A 1RN |
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